The cost of a Thanksgiving meal is down 4.5 percent this year—to $61.17 for a holiday feast serving ten. The Midwest region has the lowest average at 58.66 compared to the highest in the northeast at 64.38.
Why the disparity? Here’s American Farm Bureau senior economist Veronica Nigh.
Even though the cost of a Thanksgiving meal is down this year, it’s still 25-percent higher than it was in 2019. More at farmweeknow.com.
